Eating healthy has never been so easy…or so hard. Thanks to the Internet and increased access to information about nutrition and other health topics, consumers have a wealth of information at their fingertips. Still, sometimes all that information becomes overwhelming, especially with more products appearing on store shelves making a wide range of promises. Useful and accurate labeling is critical to enabling consumers to make informed choices. Food labeling lawsuits allow consumers to fight back when companies make false and potentially dangerous promises. As a food safety law firm in San Francisco, the Brod Law Firm believes consumers must be able to trust food labels and rely on companies to produce safe foods that live up to company promises.
California Supreme Court Rules in Organic Labeling Case
Last week, the Supreme Court of California issued an important ruling in favor of consumers in a food labeling lawsuit. At issue according to NBC7 was whether consumers could file suit in California alleging that a product was falsely labeled “organic.” A lower appeals court had ruled such suits were barred by federal law which typically supersedes state law. That decision, handed down in 2013, held that Congress intended that government officials would be solely responsible for policing the term in order to create a uniform national standard.